Discover Anthony Bourdain’s Favorite Chicago Restaurant You Can’t Miss
Johnnie’s Beef: Anthony Bourdain’s Top Chicago Culinary Choice
Anthony Bourdain’s Chicago Culinary Adventures
Renowned chef and world traveler Anthony Bourdain took his culinary exploration to various cities worldwide, yet one U.S. city that captured his gastronomic interest was Chicago. Although Bourdain documented trips to the Windy City in his travel shows only three times, his Season 7 visit on “Parts Unknown” unveiled some of his favorite Chicago spots during a 2016 interview with Thrillist.
Johnnie’s Beef: A Notable Spot
At the pinnacle of Bourdain’s Chicago favorite list was a gem just beyond the city’s bounds: Johnnie’s Beef. Located in Elmwood Park, this establishment has been serving iconic Italian beef since 1961. Bourdain expressed a fondness for it, noting its convenient proximity to Chicago O’Hare International Airport made it a perfect pit stop either entering or leaving the city. “I’m going Italian beef at Johnnie’s,” Bourdain shared, highlighting its irresistible allure.
The Allure of Italian Beef
Though Bourdain never visited Johnnie’s Beef during the Chicago episode of “Parts Unknown,” he showcased his admiration for it earlier, during the first episode of Season 2 of “The Layover.” In a whirlwind 43-hour visit, Bourdain described Johnnie’s as a “must-visit destination.” He appreciated their dedication to crafting the quintessential Chicago staple—Italian beef—done right.
A Classic Chicago Order
Bourdain’s preferred order at Johnnie’s featured sweet peppers, hot peppers, and a generous dip in the beef au jus, creating a perfectly crafted sandwich. Complemented with lemonade, the dish was consistently satisfying for the chef. While local Chicagoans might customize their Italian beef with cheese or opt for a dipped style over wet, Bourdain’s choice remained classic yet exceptional.
He lovingly described the sandwich as “a big, soggy load of awesomeness,” emphasizing his delight in the traditional flavors that Johnnie’s Beef offers.
Explore Chicago’s Italian Beef Culture
For those inspired by Anthony Bourdain’s culinary adventures, a visit to Chicago isn’t complete without experiencing its famed Italian beef. Whether you follow Bourdain’s classic preferences or experiment with your combination, Johnnie’s Beef stands as a testament to Chicago’s vibrant food culture.
