Maryland Nonprofit Food Program Faces Challenges Amid Rising Demand During Government Shutdown

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Maryland Nonprofit Food Program Faces Challenges Amid Rising Demand During Government Shutdown

As the government shutdown persists, Maryland’s food assistance programs are facing unprecedented challenges. The ramifications are particularly severe for the Supplemental Nutrition Assistance Program (SNAP) and organizations like the Manna Food Center.

Rising Demand for Food Assistance During the Shutdown

In Maryland, over 680,000 individuals, which includes approximately 270,000 children, rely on SNAP benefits every month. These benefits, on average, amount to about $180 per recipient. However, officials have warned that if the shutdown continues, these benefits may cease by November 1st.

  • Monthly SNAP beneficiaries: 680,000 (including 270,000 children)
  • Average monthly SNAP benefit: $180
  • Deadline for benefits without government action: November 1st

The Maryland Department of Human Services indicated that without intervention from the federal government, new SNAP benefits would stop being deposited into Electronic Benefit Transfer (EBT) cards, leaving many families without the means to purchase food.

Impact on Local Food Pantries

Manna Food Center in Montgomery County has been significantly affected by these developments. Each month, the center serves between 5,000 and 6,000 people, and its CEO, Craig Rice, highlights that the loss of SNAP funding would put immense pressure on food assistance providers throughout the state and the nation.

Rice noted a troubling trend: as the shutdown prolongs, there has been a marked increase in individuals seeking food assistance, including uniformed service members who have never turned to food banks for help before.

Existing Challenges Compounded by Economic Pressures

Montgomery County has long struggled with food insecurity, with Manna operating food pantries in over 60 schools. The challenges have intensified due to the government shutdown, layoffs of federal workers, and rising grocery prices, creating a perfect storm of economic stress.

  • Manna Food Center services: 5,000-6,000 individuals per month
  • Food pantries located in over 60 schools

Craig Rice, a former council member, stated that the current economic pressures are among the worst he has witnessed, even compared to the 2008 economic downturn. He emphasized that the unique combination of factors such as high grocery costs and job cuts affects various sectors and adds to the crisis.

This situation is acute and has left many Marylanders in need, urging local communities and organizations to come together to support those facing food insecurity during this critical time.