Salmonella Outbreak Leads to Egg Recall with Dozens Sick and 13 Hospitalized
Recent salmonella outbreaks have raised significant health concerns as over 60 residents in California reported illness following egg consumption. A total of 13 individuals are hospitalized from the outbreak, prompting urgent investigations.
California Egg Recall Due to Salmonella Outbreak
The California Department of Public Health (CDPH) is actively investigating this alarming situation. Vega Farms issued a recall for more than 1,500 dozen egg cartons linked to the infections.
Details of the Outbreak
As of December 5, 63 residents were affected, with 13 hospitalized. Fortunately, no fatalities have been reported. Consumers are strongly advised against using, selling, or serving the contaminated eggs.
- Handler Code: 2136
- Julian Date: 328 and prior
- Sell By Dates: December 22, 2025, and prior
- Brand: Vega Farms
The CDPH and the California Department of Food and Agriculture (CDFA) conducted inspections at Vega Farms shortly after identifying the supplier. As a result, multiple samples tested positive for salmonella, raising alarms about potential health risks.
Symptoms of Salmonella Infection
Symptoms of salmonella typically manifest between six hours to six days after exposure. Common signs include:
- Diarrhea
- Fever
- Abdominal cramps
Most individuals recover within four to seven days without requiring medical intervention.
Comparison with Previous Outbreaks
This outbreak is reminiscent of a separate incident in Arkansas, where the Black Sheep Egg Company had to recall ten types of eggs due to potential salmonella contamination. This recall was elevated to a Class I risk by the U.S. Food and Drug Administration (FDA), indicating a significant health threat. However, no illnesses were reported in that case.
Consumers who encounter the recalled products are encouraged to dispose of them immediately and report any findings to the designated complaint hotline. Public health officials continue to monitor the situation closely.
